Amount of Retinol in Pizza, meat topping, thick crust, frozen, cooked

Fast Foods

In 100 g (Grams) of Pizza, meat topping, thick crust, frozen, cooked there is 41 µg of Retinol. Change amount

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Retinol

Retinol is a nutrient present in many other foods. The below table lists foods high in Retinol other than Pizza, meat topping, thick crust, frozen, cooked.

Fish oil, cod liver 30000 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw 28319 µg
Veal, variety meats and by-products, liver, cooked, braised 21140 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled 21014 µg
Veal, variety meats and by-products, liver, cooked, pan-fried 20070 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried 19872 µg
Lamb, New Zealand, imported, liver, raw 15434 µg
Duck, domesticated, liver, raw 11984 µg
Veal, variety meats and by-products, liver, raw 11705 µg
Turkey, all classes, liver, cooked, simmered 10751 µg
Beef, variety meats and by-products, liver, cooked, braised 9428 µg
Goose, liver, raw 9309 µg
Liver sausage, liverwurst, pork 8308 µg
Turkey, all classes, liver, raw 8056 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried 7777 µg
Beef, variety meats and by-products, liver, cooked, pan-fried 7728 µg
Lamb, variety meats and by-products, liver, cooked, braised 7491 µg
Lamb, variety meats and by-products, liver, raw 7391 µg
Pork, fresh, variety meats and by-products, liver, raw 6502 µg
Beverages, Orange-flavor drink, breakfast type, low calorie, powder 6006 µg
Pizza, meat topping, thick crust, frozen, cooked

Pizza, meat topping, thick crust, frozen, cooked is a type of Fast Foods. The most significant nutrients in Pizza, meat topping, thick crust, frozen, cooked are listed below.

Water 43.27 g 43.27%
Energy (calorie) 274 kcal
Energy (joule) 1145 kJ
Protein 11.76 g 11.76%
Total lipid (fat) 11.52 g 11.52%
Ash 2.69 g 2.69%
Carbohydrate, by difference 30.76 g 30.76%
Fiber, total dietary 2.3 g 2.3%
Sugars, total 3.88 g 3.88%
Starch 24.17 g 24.17%
Calcium, Ca 150 mg 0.15%
Iron, Fe 1.7 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 209 mg 0.21%
Potassium, K 201 mg 0.20%
Sodium, Na 690 mg 0.69%
Zinc, Zn 1.36 mg
Copper, Cu 0.113 mg
Manganese, Mn 0.358 mg
Selenium, Se 22.2 µg

Nutrients in Pizza, meat topping, thick crust, frozen, cooked